Follow in the footsteps of the Papa Rouyo Distillery and join the adventure of our micro-distillery.
Visit the Papa Rouyo Distillery in Guadeloupe
A unique immersion into the world of agricole rum
Located in Goyave, Basse-Terre, the Papa Rouyo Distillery invites you to step inside the fascinating world of Guadeloupe’s agricole rum. More than just a guided tour, this is a journey into heritage, innovation, and passion. Each of our experiences is designed to let you discover the story behind our premium rums, meet the people who craft them, and taste the spirit of Guadeloupe in every sip.
Classic distillery tour and rum tasting
Our most popular experience is the one-hour distillery tour and tasting. Guided by our passionate team, you will explore each step of rum making: fermentation, distillation, and aging. You will discover our modern stills, learn how we transform freshly harvested sugarcane into exceptional rum, and gain insight into the artistry behind each bottle. The visit ends with a guided tasting of our signature expressions, allowing you to experience the aromatic complexity of Papa Rouyo rums.
Distillery tour in English
To welcome visitors from all over the world, we also offer a tour entirely in English. This one-hour guided tour covers the rum-making process, from cane to glass, and includes a tasting session led by our expert guides. Whether it’s your first time discovering agricole rum or you’re already a connoisseur, this experience is the perfect introduction to Papa Rouyo.
Adults-only distillery visit
For guests who want a more focused experience, our adults-only visit is tailored for visitors aged 18 and above. This exclusive tour highlights the subtleties of agricole rum and offers a deeper insight into our philosophy and production techniques. It’s a unique opportunity to enjoy the full tasting experience in an intimate setting reserved for grown-up rum lovers.
Cocktail creation workshop
If you’re looking to combine creativity with flavor, join our cocktail creation workshop. Over the course of 90 minutes, our mixology experts will guide you through the art of cocktail-making using Papa Rouyo rums. Learn techniques, discover flavor pairings, and craft your own cocktails to enjoy during the workshop. This interactive experience is ideal for those who love to experiment and want to bring the spirit of Guadeloupe into their own creations.
Food & rum pairing workshop
For gourmets and food enthusiasts, the food & rum pairing workshop is an unforgettable experience. Lasting 90 minutes, this workshop explores how our rums complement local Creole delicacies. Each pairing is designed to highlight the richness of agricole rum while showcasing the diversity of Guadeloupean cuisine. This is the perfect way to discover new flavors and enjoy a gastronomic journey where tradition meets innovation.
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